Recipes

This hearty casserole is creamy, flavorful, and unbelievably easy to make. With just a handful of ingredients and simple steps, it comes together in no time—perfect for busy weeknights or when you need a comforting meal the whole family will love. It’s such a hit, one of the grandsons can eat almost the whole pan by himself!

This hearty Instant Pot Green Chile Stew is packed with tender round steak, potatoes, and roasted green chile in a rich, comforting broth. The secret? A generous hand with the garlic salt—it brings all the flavors together for that true New Mexico–style taste. I used to make this stew low and slow in a Dutch oven, but the Instant Pot makes the beef shred tender in half the time—without losing that homemade flavor

-Ground beef with a variety of fresh vegetables, flavored with warm spices, fresh herbs and feta cheese. -Low carb, high protein dinner the whole family will enjoy. -You can have on your table in under 20 minutes. -Quick and Easy: This easy recipe requires very little hands on preparation, and then everything is cooked together quickly in one pan. -Versatile Recipe: You can adapt this recipe to suit your own tastes, adding in lots of heart healthy vegetables to bulk out the meal.

We sell fajita meat already chopped and ready for seasoning and cooking.

Delicious Steak Salad perfect for summer full of flavor

Juicy beef patties are stuffed with tangy feta cheese, grilled or pan-seared, then seasoned with truffle seasoning and your favorite fixings. Served on a toasted bun, this gourmet burger combines rich, earthy flavors with a creamy, savory center paired with truffle fries.

Perfect for quick dinners or meal prep!

This recipe is a comforting dish, perfect for fall and winter months. Utilizing simple ingredients, these braised beef short ribs are rich in flavor and ideal for serving with green Chile cheese polenta or mashed potatoes, depending on your preference.

Looking for an easy dinner to feed a crew or have leftovers? Arm and Chuck Roasts are perfect for shredded beef tacos! This recipe is easy; start the process in the morning, and when you get home from your busy day, shred the meat and prepare the tacos.

This bell pepper nachos recipe swaps tortilla chips for crisp mini bell peppers, loaded with seasoned ground meat, melted cheese, and your favorite toppings. It’s a lighter, low-carb take on classic nachos—perfect for a healthy appetizer or easy weeknight dinner